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What type of microorganism is yeast which is used in many food preparations?

  • A.Bacteria
  • B.Fungi
  • C.Algae
  • D.Virus

Answer: B

Correct answer: Fungi

Yeast is a single-celled fungus. It ferments sugars to alcohol and carbon dioxide, which is what makes it useful for both baking and brewing - the same process, with a different product wanted in each case.

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