Discussion
Factors associated with food insecurity are:
Answer: A
The factors are food availability, food accessibility and food utilization.
Food security, as defined by the FAO, exists when all people at all times can get enough safe and nutritious food. It rests on availability (enough food is produced or supplied), accessibility (people can afford and reach it) and utilization (the body can make good use of it, which needs safe water, sanitation and health). A failure in any of them leads to food insecurity.
The other lists mix in terms that are not among these dimensions, such as food education, food identification or food intake.
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